ruby red paloma
1.5 oz Don Julio Blanco Tequila
2.75 oz fresh ruby red grapefruit juice
.5 oz agave syrup
Club soda for top
Ruby red grapefruit and salt for garnish
Combine Don Julio Blanco Tequila, fresh ruby red grapefruit juice, and agave syrup into a cocktail shaker with ice. Shake well. Strain contents into a highball glass over fresh ice. Top with club soda. Garnish with ruby red grapefruit and salt.
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